SERVED DINNER SERVICE
$98.95 per person
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pre-ceremony beverage service
fresh basil lemonade, iced tea and water upon guest arrival
four tray passed hors d'oeuvres
BACON WRAPPED GOAT CHEESE DATE
chervil | lemon zest
TRUFFLE SLIDER
petite brioche bun | black truffle cheese | heirloom tomato | garlic aioli | crispy onion strings
CALIFORNIA FLAT BREAD
smoked tomato coulis | garlic chicken sausage | fontina | micro arugula
STRAWBERRY BRUSCHETTA
aged balsamic | honey | crispy basil
plated salad
FARMERS MARKET SALAD
mesclun greens | hot house cucumber | watermelon radish | pepitas | humboldt fog | baby heirloom tomato | white balsamic
AND
BREAD BASKET
rosemary focaccia | brioche knot rolls |
multi grain pretzel baton | herb grilled flat bread | creamery butter
single entrée plate
(Choose two or make a dual entrée plate at no additional charge.)
OPTION 1
ZINFANDEL BRAISED SHORT RIBS
slow braised | rich zinfandel jus | gremolata
ROASTED GARLIC MASHED POTATOES
BROCCOLINI
marcona almonds | sherry vinegar
GLAZED BABY CARROTS
OPTION 2
SLOW ROASTED SALMON
lemon | caper | dill | beurre blanc
RED RICE BLEND
brown rice | wild rice | peas | peppers | basil
ROASTED BRUSSEL SPROUTS
CARROT SOUFFLE
OPTION 3
VINTNERS CHICKEN
herb marinated chicken breast | fire-roasted tomato fig sauce
TRI COLOR PEE WEE POTATOES
chervil butter
HARICOT VERT
almond brown butter
CARROT SOUFFLE
ALSO INCLUDED
vegetarian dish
BUTTERNUT SQUASH RISOTTO CAKES
goat cheese | basil | zucchini | tomato coulis
coffee and decaf service
chocolate chips, cinnamon sticks, sugar, french vanilla and
hazelnut flavorings, black and herbal teas
BUFFET SERVICE
$84.95 per person
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pre-ceremony beverage service
fresh basil lemonade, ice tea and water upon guest arrival
four tray passed hors d'oeuvres
FARMER’S FLAT BREAD
roasted garlic | pearl mozzarella | artichoke | baby tomatoes
CRISPY ARTICHOKE HEARTS
goat cheese | lemon butter | romano
PETITE BEEF WELLINGTON
puff pastry | beef tenderloin | mushroom duxelles | gorgonzola horseradish
AHI TARTARE TACO
shaved cucumber | spicy citrus aioli | black sesame |
carrot | micro cilantro | wonton shell
buffet
GRILLED TRI TIP
house spice rub | chimichurri | brandy onion marmalade
CALIFORNIA CHICKEN
roasted tomato ragu | corn | zucchini | red pepper
WHITE CHEDDAR JALAPENO MACARONI AND CHEESE
GREEN BEANS & BABY RED POTATOES
rosemary butter
CALIFORNIA CAESAR
toasted pepitas | tomatoes | cucumber |
queso fresco | tri color tortilla strips | avocado caesar dressing
ASSORTED BREADS
rosemary focaccia | brioche knot rolls |
multi grain pretzel baton | herb grilled flat bread | creamery butter
ICE WATER TO THE TABLE
COFFEE AND DECAF SERVICE
chocolate chips, cinnamon sticks, sugar, french vanilla and
hazelnut flavorings, black and herbal teas
beverage packages
includes PARTIAL BAR set up:
bartender, equipment, ice, unlimited soft drinks, mineral waters and iced tea
(Alcohol not included.)
beverage packages
Add 3.50 per person
includes all standard mixers, juices and garnishes
All Alcohol is to be provided by CLIENT and served by Command Performance Catering.
(Alcohol not included.)
other charges
Service charge: 15% service charge on all catering packages.
Applicable sales tax added to all charges.
BUFFET SERVICE
$74.95 per person
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stations
(Choose two of the stations below.)
STATION ONE:
corn & flour street taco tortillas | chopped chicken | carnitas chipotle sour cream | mix cheese | cilantro & onion | salsa vaquera |
hot sauce
STATION TWO:
kalua pork & cabbage | steamed rice | mac salad | Hawaiian rolls
STATION THREE:
charbroiled chicken leg and thigh | jalapeno mac & cheese | ranch house chili | parker roll
STATION FOUR:
mongolian beef | garlic chile chicken | chinese black bean tofu | fried rice
STATION FIVE:
tossed green salad | classic caesar salad | harvest apple salad | garlic foccacio bread
STATION SIX:
penne pasta, meatballs & marinara | bow tie pasta, chicken & pesto cream | chop salad | assorted breads
beverage packages
includes PARTIAL BAR set up:
bartender, equipment, ice, unlimited soft drinks, mineral waters and iced tea
(Alcohol not included.)
beverage packages
Add 3.50 per person
includes all standard mixers, juices and garnishes
All Alcohol is to be provided by CLIENT and served by Command Performance Catering.
(Alcohol not included.)
other charges
Service charge: 15% service charge on all catering packages.
Applicable sales tax added to all charges.